ACTIVITATEA ANTIOXIDANTĂ A PREPARATULUI ETANOLIC ÎN BAZA BIOMASEI DE PORPHYRIDIUM CRUENTUM

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dc.contributor.authorSadovnic, Daniela
dc.contributor.authorCepoi, Liliana
dc.contributor.authorRudi, Ludmila
dc.contributor.authorValuţa, Ana
dc.contributor.authorChiriac, Tatiana
dc.contributor.authorCodreanu, Svetlana
dc.contributor.authorMiscu, Vera
dc.contributor.authorCojocari, Angela
dc.date.accessioned2024-06-21T11:26:56Z
dc.date.available2024-06-21T11:26:56Z
dc.date.issued2014
dc.descriptionSADOVNIC, Daniela; Liliana CEPOI; Ludmila RUDI; Ana VALUŢA; Tatiana CHIRIAC; Svetlana CODREANU; Vera MISCU şi Angela COJOCARI. Activitatea antioxidantă a preparatului etanolic în baza biomasei de Porphyridium cruentum. In: Actual problems in modern phycology: conferința internațională, 3-5 noiembrie 2014, Chişinău. Chişinău: CEP USM, 2014, pp. 89-94.en
dc.description.abstractThere wasstudied the impact ofantioxidant complex from microalga Porphyridium cruentum biomass on the antioxidant activityof vegetable oilsand their oxidation process. The antioxidant complex was obtained by extracting in 96% ethylalcohol. Antioxidant assay using the radical1,1-diphenyl-2-picryl-hydrazil (DPPH) revealed an increase of the antioxidant activity of oils supplemented with microalgal antioxidant complex. There was determineda decrease (up to 40% for olive oil) in fatty acid oxidation for vegetable oils with microalgal antioxidant extract.en
dc.description.provenanceSubmitted by sasa ni (8sanda8@gmail.com) on 2024-06-21T11:26:56Z No. of bitstreams: 1 Sadovnic Daniela, Cepoi Liliana, Rudi Ludmila, Valuţa Ana, Chiriac Tatiana, Codreanu Svetlana, Miscu Vera, Cojocari Angela..pdf: 881904 bytes, checksum: dcf76020e2edd50c31286d086b674884 (MD5)en
dc.description.provenanceMade available in DSpace on 2024-06-21T11:26:56Z (GMT). No. of bitstreams: 1 Sadovnic Daniela, Cepoi Liliana, Rudi Ludmila, Valuţa Ana, Chiriac Tatiana, Codreanu Svetlana, Miscu Vera, Cojocari Angela..pdf: 881904 bytes, checksum: dcf76020e2edd50c31286d086b674884 (MD5) Previous issue date: 2014en
dc.identifier.citationSADOVNIC, Daniela; Liliana CEPOI; Ludmila RUDI; Ana VALUŢA; Tatiana CHIRIAC; Svetlana CODREANU; Vera MISCU şi Angela COJOCARI. Activitatea antioxidantă a preparatului etanolic în baza biomasei de Porphyridium cruentum. In: Actual problems in modern phycology: conferința internațională, 3-5 noiembrie 2014, Chişinău. Chişinău: CEP USM, 2014, pp. 89-94.en
dc.identifier.isbn978-9975-71-577-5
dc.identifier.urihttps://msuir.usm.md/handle/123456789/15607
dc.language.isoroen
dc.publisherCEP USMen
dc.subjectcomplex antioxidanten
dc.subjectPorphyridium cruentumen
dc.subjectactivitate antioxidantăen
dc.subjectulei vegetalen
dc.subjectprotecţie antioxidantăen
dc.titleACTIVITATEA ANTIOXIDANTĂ A PREPARATULUI ETANOLIC ÎN BAZA BIOMASEI DE PORPHYRIDIUM CRUENTUMen
dc.typeArticleen

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