Valorificarea tartraţilor ca problemă economică şi de protecţie a mediului înconjurător [Articol]

dc.contributor.authorOlărașu, Nicolai
dc.date.accessioned2021-04-23T09:22:25Z
dc.date.available2021-04-23T09:22:25Z
dc.date.issued2011
dc.description.abstractThe wastes of the main branches of agriculture - viticulture, have an economic interest, because the realization of products such as tartaric acid and ecological interest, where the 200,000 tons of annual waste presents a hazard to people and the aquatic environment. The lack, in Moldova, of a coherent legal and regulatory framework for the determination of tartaric acid, salts and minerals in natural waters, requires urgent resolution.en
dc.identifier.citationOLARAŞU, Nicolae. Valorificarea tartraţilor ca problemă economică şi de protecţie a mediului înconjurător. In: Studia Universitatis Moldaviae. Seria Ştiinţe Reale şi ale Naturii: Biologie. Chimie. Revista științifică. 2011, nr. 6(46). pp. 101-105. ISSN 1814-3237.en
dc.identifier.issn1814-3237
dc.identifier.urihttp://studiamsu.eu/nr-6-46-2011/
dc.identifier.urihttps://msuir.usm.md/handle/123456789/4199
dc.language.isoroen
dc.publisherCEP USMen
dc.subjecttartraţien
dc.subjectacidul tartricen
dc.titleValorificarea tartraţilor ca problemă economică şi de protecţie a mediului înconjurător [Articol]en
dc.typeArticleen

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