The pairing of vegetable and with 5-fluorouracil [Articol]

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dc.contributor.authorRadu, Cebotari
dc.date.accessioned2022-04-18T09:14:40Z
dc.date.available2022-04-18T09:14:40Z
dc.date.issued2017
dc.identifier.citationCEBOTARI, Radu. The pairing of vegetable and with 5-fluorouracil. In: Ecological and environmental chemistry: international conference . Ediția 6, 2-3 martie 2017, Chișinău. Chisinau, Republic of Moldova: Academy of Sciences of Moldova, 2017, pp. 79-80.en
dc.identifier.urihttps://msuir.usm.md/handle/123456789/6145
dc.language.isoenen
dc.publisherAcademia de Ştiinţe a Moldoveien
dc.titleThe pairing of vegetable and with 5-fluorouracil [Articol]en
dc.typeArticleen

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