Testing of a biopreparation based on Bacillus amyloliquefaciens for winter wheat protection against diseases [Articol]

Abstract

The results of the testing of the biological fungicide based on the bacteria Bacillus amyloliquefaciens, strain FZB24 to protect the winter wheat variety Moldova-614 from the complex of pathogens in the conditions of the Republic of Moldova. The research was carried out on the experimental field of the IGFPP of SUM. Two preparation consumption norms were tested: 2 kg/ha and 2,5 kg/ha. Used once by the spraying method. As a result, the biological efficiency against Blumeria graminis was 89,0% and 94,7%, Septoria tritici – 85,0% and 91,7%, respectively, Puccinia reconditа – 94,7% and 94.9%. Reduced development of other wheat diseases may be possible.