THE PERSPECTIVE OF THE USE OF PREBIOTICS IN METABOLIC DISORDERS

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dc.contributor.authorMereuță, Ion
dc.contributor.authorLeorda, Ana
dc.contributor.authorPoleacova, Lilia
dc.date.accessioned2023-05-15T10:46:24Z
dc.date.available2023-05-15T10:46:24Z
dc.date.issued2022-09-29
dc.description.provenanceSubmitted by faureanu tanea (erika.bcu@gmail.com) on 2023-05-15T10:46:24Z No. of bitstreams: 1 134_12.pdf: 98508 bytes, checksum: bd5e4ff5b2bd47ce52dd430bc3acedcc (MD5)en
dc.description.provenanceMade available in DSpace on 2023-05-15T10:46:24Z (GMT). No. of bitstreams: 1 134_12.pdf: 98508 bytes, checksum: bd5e4ff5b2bd47ce52dd430bc3acedcc (MD5) Previous issue date: 2022-09-29en
dc.identifier.citationMEREUŢĂ, Ion; LEORDA, Ana; POLEACOVA, Lilia. The perspective of the use of prebiotics in metabolic disorders. În:Life sciences in the dialogue of generations: connections between universities, academia and business community: conf.șt.naț., cu part.,intern. Ediția II. 29-30 septembrie 2022,Chișinău.CEP USM,2022,p.134. ISBN 978-9975-159-80-7en
dc.identifier.isbn978-9975-159-80-7
dc.identifier.urihttps://msuir.usm.md/handle/123456789/10095
dc.language.isoenen
dc.publisherCEP USMen
dc.subjectprebioticsen
dc.subjectmetabolic disordersen
dc.subjectautoimmune and chronic diseasesen
dc.subjectcomponent of symbioticsen
dc.subjectintestinal microbial floraen
dc.titleTHE PERSPECTIVE OF THE USE OF PREBIOTICS IN METABOLIC DISORDERSen
dc.typeArticleen

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