Oil content in seeds by NMR relaxation method [Articol]

Abstract

The aim of our work was to evaluate the capability of NMR-relaxation method of the determination of oil content in walnut kernels and soybean seeds. NMR-relaxation spin-echoes for protons of the studied seeds were studied on a modernized NMR-relaxometer, using a sequence of 90°- and 180°- high-frequency pulses, with an interval 3.5 ms. As standards in NMR calibration for walnut kernels and for soybean seeds were used different oils. The oil content of commercial walnut kernels SRL “Monicol” is 69±1%, which corresponds to the typical range for the crop, 64- 72%. After harvest 2021 the minimal oil content was in the seeds of soybean variety Pentata (14,6±0,2% for the seeds with dry weight 100-150 mg and 14,9±0,4% for the seeds with dry weight 200-250 mg) and the maximal oil content was in seeds of soybean variety Ladutsa (19,3±0,3% for the seeds with dry weight 100-150 mg and 19,7±0,5% for the seeds with dry weight 150-200 mg).