Влияние рационов питания с преимущественным содержанием белков, жиров и углеводов с и без BioR на массу тела крыс в период диминуации функций [Articol]

dc.contributor.authorБулат, Ольгаru
dc.contributor.authorЧокинэ, Валентинаru
dc.contributor.authorПолякова, Лилияru
dc.date.accessioned2026-01-27T11:01:04Z
dc.date.issued2025
dc.description.abstractThe effect of diets with different macronutrient content (proteins, fats and carbohydrates) with and without the BioR immunomodulator on rat body weight during the period of functional diminution was studied. The object of the study was white laboratory rats. The study involved 44 females aged 22–24 months, weighing 220–250 g. Four diets were used in the experiment: standard diet; diet with a predominant content of protein (70% protein, 10- 20% carbohydrates and 7-10% lipids); diet with a predominant content of carbohydrates (10- 15% protein, 60-70% carbohydrates and 7-10% lipids); diet with a predominant content of fats (10-15% protein, 10-20% carbohydrates, 60-70% lipids). The results of the body weight study showed a significant increase in the weight of animals kept on a standard diet, and an insignificant increase in the weight of rats kept on a diet with a predominant content of lipids. And the inclusion of the immunomodulator BioR along with various diets did not lead to significant changes in body weight.en
dc.description.provenanceSubmitted by Ludmila Vedrascu (ludmila_vedrascu@yahoo.com) on 2026-01-27T11:01:04Z No. of bitstreams: 1 51_БУЛАТ Ольга.pdf: 497314 bytes, checksum: e3add8342f112d8fd19c6246e06b5af5 (MD5)en
dc.description.provenanceMade available in DSpace on 2026-01-27T11:01:04Z (GMT). No. of bitstreams: 1 51_БУЛАТ Ольга.pdf: 497314 bytes, checksum: e3add8342f112d8fd19c6246e06b5af5 (MD5) Previous issue date: 2025en
dc.description.sponsorshipSubprogramul: 011001 – ,,Mecanisme de reglare a homeostaziei organismului și a sănătății și elaborarea procedeelor și măsurilor de menținere a ei”.ro
dc.identifier.citationБУЛАТ, Ольга; ЧОКИНЭ, Валентина и Лилия ПОЛЯКОВА. Влияние рационов питания с преимущественным содержанием белков, жиров и углеводов с и без BioR на массу тела крыс в период диминуации функций. In: Integrare prin cercetare şi inovare: conferinţa ştiinţifică naţională cu participare internaţională. Ştiinţe Exacte și ale naturii. Chișinău, 6-7 noiembrie 2025. Chișinău: CEP USM, 2025, pp. 381-387. ISBN 978-9975-62-989-8 (PDF). Disponibil: https://doi.org/10.59295/spd2025e.51ru
dc.identifier.isbn978-9975-62-989-8 (PDF)
dc.identifier.urihttps://doi.org/10.59295/spd2025e.51
dc.identifier.urihttps://msuir.usm.md/handle/123456789/19886
dc.language.isoruru
dc.publisherUniversitatea de Stat din Moldovaro
dc.subjectproteinsen
dc.subjectfatsen
dc.subjectbody massen
dc.subjectnutritionen
dc.subjectcarbohydratesen
dc.titleВлияние рационов питания с преимущественным содержанием белков, жиров и углеводов с и без BioR на массу тела крыс в период диминуации функций [Articol]ru
dc.title.alternativeEFFECT OF DIETS WITH A PREFERENTIAL CONTENT OF PROTEINS, FATS AND CARBOHYDRATES WITH AND WITHOUT BioR ON BODY WEIGHT OF RATS DURING THE PERIOD OF FUNCTIONAL DIMINUTIONen
dc.typeArticle

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