Influence of the Fusarium oxysporum fungus on the transgressive potential of growth traits of common wheat [Articol]

dc.contributor.authorLupascu, Galinaro
dc.contributor.authorCristea, Nicolaero
dc.contributor.authorGavzer, Svetlanaro
dc.date.accessioned2025-08-29T12:18:38Z
dc.date.issued2025
dc.description.abstractThe purpose of the research was to establish the reaction of 7 parents, 4 pairs of F2 hybrids of common winter wheat, obtained based on 4 pairs of reciprocal F1 hybrids, and the transgressive potential of growth and development organs to the treatment of grains with Fusarium oxysporum culture filtrate. The pathogen was isolated from wheat plants with root rot symptoms and identified by macro- and microscopic methods. The culture filtrate (CF) was prepared on the basis of Cszapek liquid medium. After treating the grains for 18 hours with CF, the seedlings were cultivated for 6 days, after which morphometric analyses of growth characters were performed. Plant distribution histograms were analyzed according to variant and character. The degree (Tg), the frequency (Tf) of transgressions were calculated and the important role of the plant-pathogen interaction mode, the parental factor in the spectrum of phenotypic classes and transgressive manifestations in segregating populations were found.en
dc.description.sponsorshipThe research was carried out within the framework of project "23.70105.5107.04. Identifying and capitalizing on the valuable parents of agricultural crops in the creation of a native genetic base of socio-economic interest", financed by the National Agency for Research and Development of the Republic of Moldova (2024-2025).en
dc.identifier.citationLUPASCU, Galina; Nicolae CRISTEA and Svetlana GAVZER. Influence of the Fusarium oxysporum fungus on the transgressive potential of growth traits of common wheat. In: International Congress of Geneticists and Breeders of the Republic of Moldova: Materials Proceedings, 12-th edition, Chisinau, September 17-18, 2025. Chisinau: Editura USM, 2025, pp. 250-257. ISBN 978-9975-62-897-6. Disponibil: https://doi.org/10.53040/cga12.36en
dc.identifier.isbn978-9975-62-897-6
dc.identifier.urihttps://msuir.usm.md/handle/123456789/18561
dc.identifier.urihttps://doi.org/10.53040/cga12.36
dc.language.isoenen
dc.publisherEditura USM
dc.subjectFusarium oxysporum
dc.subjecttraits
dc.subjecttransgressions
dc.subjectwheat
dc.titleInfluence of the Fusarium oxysporum fungus on the transgressive potential of growth traits of common wheat [Articol]en
dc.typeArticle

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