Influence of climatic conditions on drought tolerance and baking quality in common wheat [Articol]

dc.contributor.authorJelev, Nataliaen
dc.contributor.authorGore, Andreien
dc.contributor.authorDelean, Tatianaen
dc.date.accessioned2026-10-08T08:25:02Z
dc.date.issued2026
dc.description.sponsorshipThis research was supported by the subprogram 011101 “Genetic and biotechnological approaches to agroecosystem management under climate change conditions” for 2024-2027, funded by the Ministry of Education and Research of the Republic of Moldova.en
dc.identifier.citationJELEV, Natalia; Andrei GORE and Tatiana DELEAN. Influence of climatic conditions on drought tolerance and baking quality in common wheat. In: Plant Protection - Achievements and Perspectives: scientific international symposium, 7th Edition, October 1-2, 2026. Chisinau: Editura USM, 2026, pp. 241-242. ISBN 978-9975-77-584-7. Disponibil: https://doi.org/10.53040/ppap2026.100en
dc.identifier.isbn978-9975-77-584-7
dc.identifier.urihttps://msuir.usm.md/handle/123456789/21793
dc.identifier.urihttps://doi.org/10.53040/ppap2026.100
dc.language.isoen
dc.publisherUniversitatea de Stat din Moldovaro
dc.subjectwinter wheaten
dc.subjectdrought stressen
dc.subjectphotosynthetic pigmentsen
dc.subjectL-prolineen
dc.subjectsoluble sugarsen
dc.subjectgrain qualityen
dc.titleInfluence of climatic conditions on drought tolerance and baking quality in common wheat [Articol]en
dc.typeArticle

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