Productivity indices in Lavandula Angustifolia mill. Varieties, sixth year of vegetation [Articol]
dc.contributor.author | Butnaraș, Violeta | en |
dc.contributor.author | Balmuș, Zinaida | en |
dc.contributor.author | Cotelea, Ludmila | en |
dc.date.accessioned | 2025-09-04T09:23:05Z | |
dc.date.issued | 2025 | |
dc.description.abstract | The evaluation of quantitative character indices – lant height and diameter, number of flowering stems per plant, inflorescence and floral spike length, number of whorls on the floral spike, raw material yield, and essential oil content – allowed for the characterization and assessment of each lavender variety-clone. The varieties under study synthesized and accumulated an essential oil content at standard humidity (60%) exceeding 2% (Svetlana – 2.199%; Alba 7 – 2.188%), and on dry matter basis exceeding 5% (Svetlana – 5.498%; Alba 7 – 5.472%). Raw material yield varied from 3.6 t/ha to 7.7 t/ha depending on the variety, with the most productive being Svetlana (7.7 t/ha), Alba 7 (7.3 t/ha), and Favoare (6.7 t/ha). The essential oil yield in the evaluated varieties-clones ranged from 11.6 kg/t to 22.0 kg/t. The highest yields were recorded in the varieties: Svetlana (22.0), Alba 7 (21.8), and Favoare (17.1) kg of essential oil per ton of fresh inflorescences. | en |
dc.description.sponsorship | Research was carried out within the research subprogram 011102„Increasing and conservation genetic diversity, agricultural crop breeding in the context of climate change”, financed by the Ministry of Education and Research of the R. Moldova. | en |
dc.identifier.citation | BUTNARAŞ, Violeta; Zinaida BALMUŞ and Ludmila COTELEA. Productivity indices in Lavandula Angustifolia mill. Varieties, sixth year of vegetation. In: International Congress of Geneticists and Breeders of the Republic of Moldova: Materials Proceedings, 12-th edition, Chisinau, September 17-18, 2025. Chisinau: Editura USM, 2025, pp. 163-169. ISBN 978-9975-62-897-6. Disponibil: https://doi.org/10.53040/cga12.22 | en |
dc.identifier.isbn | 978-9975-62-897-6 | |
dc.identifier.uri | https://msuir.usm.md/handle/123456789/18626 | |
dc.identifier.uri | https://doi.org/10.53040/cga12.22 | |
dc.language.iso | en | |
dc.publisher | Editura USM | |
dc.subject | breeding | en |
dc.subject | productivity | en |
dc.subject | varieties | en |
dc.subject | yield | en |
dc.subject | essential oil | en |
dc.title | Productivity indices in Lavandula Angustifolia mill. Varieties, sixth year of vegetation [Articol] | en |
dc.type | Article |