Specii din genul Agastache în colecţia de plante condimentar-aromatice ale Institutului de Genetică, Fiziologie şi Protecţie a Plantelor

dc.contributor.authorChisnicean, Lilia
dc.contributor.authorJelezneac, Tamara
dc.contributor.authorVornicu, Zinaida
dc.contributor.authorBaranova, Natalia
dc.date.accessioned2025-03-04T08:45:41Z
dc.date.issued2024-10-07
dc.description.abstractCurrently, there is significant interest in ethnic and traditional phytotherapy. Four species of the genus Agastache have been tested to determine their potential for introduction and cultivation as culinary, aromatic, medicinal, and ornamental plants. Species from the genus Agastache have undergone morphological, taxonomic, and horticultural research, with the strongest and most adaptable genotypes being selected, as well as methods for their multiplication and practical use identified. This paper presents some results related to the study of the introduction, adaptation, and multiplication of the genus Agastache, with a focus on the following species: A. foeniculum (Pursh) O. Kuntze Britton, A. urticifolia (Benth.) Kuntze, A. rugosa (Fisch. & C.A. Mey.) Kuntze, A. x auratus (A. Gray).en
dc.description.sponsorshipPublicația data a fost realizată în cadrul subprogramului 011102 „Extinderea și conservarea diversității genetice, ameliorarea genofondurilor de culturi agricole in contextul schimbărilor climatice”, finanțat de Ministerul Educației și Cercetării al RM.
dc.identifier.citationCHISNICEAN, Lilia; Tamara JELEZNEAC; Zinaida VORNICU şi Natalia BARANOVA. Specii din genul Agastache în colecţia de plante condimentar-aromatice ale Institutului de Genetică, Fiziologie şi Protecţie a Plantelor. In: Genetics, Physiology and Plant Breeding: international scientific conference, 8-th edition, Chisinau, October 7-8, 2024. Chişinău: CEP USM, 2024, pp.51-56. ISBN 978-9975-62-766-5. Disponibil: https://doi.org/10.53040/gppb8.2024.08ro
dc.identifier.doihttps://doi.org/10.53040/gppb8.2024.08
dc.identifier.isbn978-9975-62-766-5
dc.identifier.urihttps://doi.org/10.53040/gppb8.2024.08
dc.identifier.urihttps://msuir.usm.md/handle/123456789/16852
dc.language.isoro
dc.publisherCEP USM
dc.subjectgenus Agastacheen
dc.subjectculinary pantsen
dc.subjectphytotherapyen
dc.subjectmorphological anaysisen
dc.titleSpecii din genul Agastache în colecţia de plante condimentar-aromatice ale Institutului de Genetică, Fiziologie şi Protecţie a Plantelorro
dc.typeArticle

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