INFLUENCE OF EXTERNAL FACTORS ON THE DEVELOPMENT OF S. SPINOSA ON THE LIQUID MEDIUM

dc.contributor.authorLungu, Andrei
dc.date.accessioned2023-05-12T10:06:54Z
dc.date.available2023-05-12T10:06:54Z
dc.date.issued2022-09-29
dc.description.provenanceSubmitted by faureanu tanea (erika.bcu@gmail.com) on 2023-05-12T10:06:54Z No. of bitstreams: 1 97_15.pdf: 135403 bytes, checksum: a7f9207388dd5995f428d361022da1fe (MD5)en
dc.description.provenanceMade available in DSpace on 2023-05-12T10:06:54Z (GMT). No. of bitstreams: 1 97_15.pdf: 135403 bytes, checksum: a7f9207388dd5995f428d361022da1fe (MD5) Previous issue date: 2022-09-29en
dc.description.sponsorshipResearch was carried out within the project of the State Program 20.80009.7007.04 “Biotechnologies and genetical processes for evaluation, conservation and exploitation of agrobiodiversity”, financed by the National Agency for Research and Development. We thank Leibniz Institute, DSMZ-German Collection of Microorganisms and Cell Cultures GmbH for granting S. spinosa strain DSM 44228en
dc.identifier.citationLUNGU, Andrei. Influence of external factors on the development of s. Spinosa on the liquid medium. În:Life sciences in the dialogue of generations: connections between universities, academia and business community: conf.șt.naț., cu part.,intern. Ediția II. 29-30 septembrie 2022,Chișinău.CEP USM,2022,pp.97. ISBN 978-9975-159-80-7en
dc.identifier.isbn978-9975-159-80-7
dc.identifier.urihttps://msuir.usm.md/handle/123456789/10057
dc.language.isoenen
dc.publisherCEP USMen
dc.subjectSaccharopolyspora spinosaen
dc.subjectactive metabolitesen
dc.subjectpest managementen
dc.subjectactinomyceteen
dc.subjectspinosaden
dc.titleINFLUENCE OF EXTERNAL FACTORS ON THE DEVELOPMENT OF S. SPINOSA ON THE LIQUID MEDIUMen
dc.typeArticleen

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