Facultatea de Ştiinţe Economice / Faculty of Economic Sciences
Permanent URI for this communityhttps://msuir.usm.md/handle/123456789/16
Browse
2 results
Search Results
Item MAPPING THE PERFORMANCE INDICES OF THE ENTREPRENEURIAL ECOSYSTEM(CEP USM, 2023) Lisa, Galina; Scutaru, AlexandruSustainable entrepreneurship involves sustainable tools and methods. In order to successfully act on the three dimensions of sustainability – economic, ecological and social – entrepreneurs will assess their own potential and design strategic directions for companies. These processes can be streamlined by mapping the performance indices of the entrepreneurial ecosystem, which will help to understand the structure and dynamics of the business environment and to make informed decisions to improve it. By evaluating and monitoring performance indicators, weaknesses can be identified and effective strategies can be developed to stimulate innovation, economic growth and job creation. The assessed indices will include all aspects of the entrepreneurial ecosystem. This article, which is an extension of the study on the indices of sustainability of the business ecosystem, provides a summary of these indices and their categorization according to the enterprise environment components.Item COMPETITIVITATEA ȘI DEZVOLTAREA DURABILĂ A CLUSTERULUI TURISTIC – MODEL DE MĂSURARE A IMPACTULUI TURISMULUI ASUPRA DEZVOLTĂRII LOCALE(CEP USM, 2017) Buzdugan, AdrianaThis article proposes a model for measuring the impact of the tourism cluster on local development in order to assess the interaction of the cluster in tourism, the impact of competitiveness and sustainability on the economy, society and the environment. The theoretical basis of this model is based on the cluster concept and on the typology of adapting and integrating the concepts of systemic competitiveness and sustainability in economic, social, cultural, environmental and political dimensions. The proposed model presents a holistic, multidisciplinary and multisectoral vision of local development, brought back through a systemic approach to the concepts of competitiveness, social equity and sustainability. Its results make it possible to strategically guide the agents in charge of public sector tourism policies, as well as the strategies of competitiveness, competition, cooperation and sustainability in companies and private institutions.