Facultatea de Ştiinţe Economice / Faculty of Economic Sciences

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End date: 2017Subject: search.filters.subject.competitivitate

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    COMPETITIVITATEA ȘI DEZVOLTAREA DURABILĂ A CLUSTERULUI TURISTIC – MODEL DE MĂSURARE A IMPACTULUI TURISMULUI ASUPRA DEZVOLTĂRII LOCALE
    (CEP USM, 2017) Buzdugan, Adriana
    This article proposes a model for measuring the impact of the tourism cluster on local development in order to assess the interaction of the cluster in tourism, the impact of competitiveness and sustainability on the economy, society and the environment. The theoretical basis of this model is based on the cluster concept and on the typology of adapting and integrating the concepts of systemic competitiveness and sustainability in economic, social, cultural, environmental and political dimensions. The proposed model presents a holistic, multidisciplinary and multisectoral vision of local development, brought back through a systemic approach to the concepts of competitiveness, social equity and sustainability. Its results make it possible to strategically guide the agents in charge of public sector tourism policies, as well as the strategies of competitiveness, competition, cooperation and sustainability in companies and private institutions.
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    CĂI DE EFICIENTIZARE A MANAGEMENTULUI COMERCIAL ÎN SECTORUL AGROALIMENTAR
    (CEP USM, 2017) Diaconu, Tatiana; Pascari, Ludmila
    Creşterea performanţelor privind sectorul agroalimentar este o prioritate pentru economia Republicii Moldova. Competitivitatea ridicată, diversificarea gamei de produse, dar şi modalitatea de stabilire a principalelor pieţe de desfacere sunt doar câteva condiţii care ar conduce la eficientizarea managementului comercial în sectorul agroalimentar. În scopul eficientizării managementului comercial în sectorul agroalimentar, autorii au aplicat o modalitate prin intermediul căreia managerii îşi pot spori performanţele privind comercializarea produselor agroalimentare.