This paper presents the results of the formulation and obtaining of a disinfectant based
on hydrogen peroxide. Due to the combination of hydrogen peroxide and ethyl alcohol, the
disinfectant obtained has high efficiency and is harmless.The results show that the concentration of hydrogen peroxide decreases over time, which is due to its decomposition and
possibly to its interaction with pathogenic spores in the product or on the container, thus
ensuring the safety of the product.
