Browsing by Author "Vîrlan, Valeriana"
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Item THE ELABORATION OF INHIBITION METHODS IN THE FORMATION PROCESSES OF N-NITROSOAMINES IN THE MEAT PRODUCTS(Academia de Ştiinţe a Moldovei, 2017) Vîrlan, ValerianaItem METODE DE INHIBIȚIE ÎN FORMAREA NNC LA NITROZAREA MEDICAMENTELOR CU UTILIZAREA CHITOSANULUI FUNCȚIONALIZAT(CEP USM, 2017) Vîrlan, ValerianaThe thesis is focused on the study of antioxidant activity of chitosan and its obtaining from chitin by different methods. The use of chitosan and chitosan functionalized with dihydroxyfumaric acid in azithromycin nitrosation to reduce the nitrite concentration in the system. At present, great importance is given to studies on the estimation of carcinogenic substances and the development of inhibition methods in the formation of N nitrosocompounds.